Walk In Cooler Food Service Box
Walk In Cooler Food Service Box
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Description
At JayComp Development, we fully understand that dependable cold food storage solutions are crucial for the success of establishments such as restaurants, large-scale kitchens, and various food service operations. That’s why we offer an extensive range of walk-in coolers and refrigerators/freezers tailored to your unique specifications. Our custom-built configurations ensure not only optimal space utilization but also convenience, allowing you to maximize functionality in your food storage areas. Designed for both indoor and outdoor applications, our units provide unparalleled versatility and efficiency. Each walk-in cooler is expertly equipped with an advanced computer controlled evaporator unit, referred to as the Air Handler. This component is strategically positioned to maintain precise temperature control, ensuring that your food items remain fresh and safe. To complement this, our system features a remote condensing unit installed externally, which works in harmony with the evaporator unit to maintain consistent cooling levels, even during peak demand engineered for your ambient temperature at your location. With our walk-in coolers, you can have peace of mind knowing that the quality and safety of your food will be preserved, making them an indispensable resource for any food-related business. Our systems give the owner remote monitoring and alerts before problems arise that may degrade your product. When you choose JayComp Development, you're selecting innovative, reliable refrigeration solutions crafted specifically for your operating needs.Payment & Security
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Frequently Asked Questions
What sizes are available for Walk-In Coolers?
We provide a comprehensive array of sizes for our Walk-In Coolers, each designed to cater to your unique spatial constraints and operational needs. Whether you’re running a small café or a large warehouse, our experienced team will work closely with you to assess your requirements and recommend the most suitable size to maximize efficiency and productivity in your establishment.
Can I use a Walk-In Cooler for both refrigeration and freezing?
No. You can either have a walk-in cooler or a walk-in freezer. Or you can have a demising wall separating the two compartments. Walk-in freezers operate at -10°F with insulated floors, thicker walls that are 5.5” thick and electric defrost. Walk-in coolers operate at 35°F, use air defrost coils and have 4” wall thickness with no insulated floor.
How energy-efficient are Walk-In Coolers?
Energy efficiency is a key priority in the design of our Walk-In Coolers. We incorporate cutting-edge technology and insulation to minimize energy consumption without compromising on performance. By choosing our units, you can expect lower utility bills while still enjoying reliable and constant temperature control for your stored products.
What kind of maintenance do Walk-In Coolers require?
Regular maintenance is vital to ensure the longevity and efficiency of your Walk-In Cooler. Essential tasks include cleaning the evaporator and condenser coils, inspecting door seals for any wear, and verifying that temperature settings align with your specific storage needs. Our knowledgeable team can provide tailored guidance on best practices and suggested maintenance schedules to keep your unit running smoothly.
Are your units compliant with health and safety regulations?
Yes, we take compliance very seriously. All our Walk-In Coolers are manufactured to meet stringent industry standards and health regulations, ensuring that they provide a safe environment for food storage. This commitment to safety and compliance means you can have peace of mind knowing that your investment meets vital legal requirements while protecting the quality of your products.
